This article is a healthy recipe for easy to make roasted sliced carrots. I like organic baby carrots and keep these as a staple in my refrigerator. For me, the carrots are a starch and so I get a little carb intake from this recipe.
Ingredients
1 bag of fresh, organic carrots
1 tablespoon of brown sugar
4-5 pats of butter
1-tablespoon olive oil
chopped parsley
fresh ginger (grated)
Instructions
1) Wash, clean carrots, cut into small slices.
2) Place sliced carrots into a baking dish covered in olive oil.
3) Add 4-5 small pats of butter with brown sugar.
4) Bake covered for 1 ½ hours in a 375 degrees oven.
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